5 from 349 votes
| 132 Comments
Easy Homemade Dog Treats are made with just 3 ingredients! All it takes is banana, peanut butter, and oats and you can make these cute cookies for your pup, or for a doggy friend of yours. Not only are these easy to make, but they are so much more affordable than store-bought treats and dogs LOVE them!
FEATURED COMMENT:
I made these for Lilly, my goldendoodle, and she loves them! She would eat all of them at one time if I let her. Thank you for the recipe! - Stephanie
Every now and then on this blog I like to share a doggy treat recipe that my rescue pup Chickpea loves. Over the years, these recipes have actually become some of my most popular recipes of all time! Clearly, Chickpea is a very good recipe critic.
I came up with this recipe when I wanted to make Chickpea her favorite pumpkin treats, but I didn't have any canned pumpkin in my cupboard. What I did have on hand were two bananas that were getting a bit too spotty. Chickpea also loves bananas and they are very for healthy dogs so I tried the swap and it worked beautifully! In fact, I think Chickpea likes them even more than the pumpkin treats. Just look how happy she is!! Not only are these homemade dog treats super easy to make but you likely already have the ingredients on hand, and it's a great way to use up old bananas. (Other than making my famous banana bread recipe from Fuss-Free Vegan cookbook). Feel free to half this recipe if you only have one banana on hand (or if you want to do a trial run). You can also double or triple this recipe if your dog loves them as much as Chickpea does. I have a huge bag of them in the freezer so I can give one to her whenever she deserves a little cookie. Now she always gets super excited when I open to the freezer... and super disappointed when she discovers that I was just reaching for the coffee beans. Haha. Oh alright, you can have on more...
Ingredients needed:
To make these dog treats all you need are three ingredients- peanut butter, banana, and oats! Peanut Butter: make sure that the peanut butter you use is natural peanut butter. The only ingredient should be peanuts. Do not use processed peanut butter that contains added oils, sugars, and salt. That stuff is basically frosting and is bad for our pups. Peanut butter is a great source of protein and healthy fats for our dogs as well as vitamins B and E, and niacin. Banana: this is the perfect recipe to use up those bananas that are getting a bit old. Bananas have potassium, vitamin C, vitamin B6, fiber, and magnesium which are all healthy nutrients for dogs. Oats: you can use whole oats, 1- minute oats, or instant oats, as long as there aren't any added sugars or other ingredients. In this recipe, I grind the oats into a powder to make homemade oat flour. If you have a food processor or blender, this takes just a few seconds to do and is usually more affordable than buying premade oat flour. I also always have oats on hand so it's nice that I don't have to go out to get anything special. Oats are very healthy for our pooches as they are high in fiber, contain vitamin B, and omega-6 fatty acid among other good nutrients.
How to make dog treats:
Preheat your oven to 300F (150C). Line a baking sheet with parchment paper. Add the oats to a food processor and grind until they reach a fine powder. (If you do not have a food processor, see the recipe notes for other options).
Add the bananas and peanut butter...
...and blend until a sticky dough is formed.
Remove from the food processor and roll out on a lightly floured surface. (Use whole wheat flour, more ground oats, or another dog-safe flour that you have on hand). I used a heart cookie cutter to cut out these homeade dog treats but you could use any cookie cutter, or just cut them into squares with a knife or pizza cutter. Lay the treats on the prepared baking sheet and bake for 25 to 30 minutes, until the treats are puffed up a bit, dry and dark brown on the bottoms, (they will still feel soft when first removed from the oven). The treats will get a bit more firm once they are cool but will still be a slightly softer dog treat. Let cool before giving one to your pup.
Store in an air-tight container at room temperature for up to 1 week, in the fridge for up to 2 weeks, or I like to store them in my freezer which makes them firmer and makes them stay fresh a long time.
These easy homemade dog treats are:
- Easy to make
- Use 3 ingredients you likely already have on hand
- Super affordable
- Always a hit with dogs- they love them!
More dog treat recipes:
Easy DIY Sweet Potato Chews Healthy Dog Treats If you try this recipe let us know by leaving a comment, rating it, and don't forget to tag @itdoesnttastelikechicken on Instagram. Bon appetegan! Sam Turnbull and Chickpea Dog
5 from 349 votes
(click stars to vote)
Easy Homemade Dog Treats!
All it takes is banana, peanut butter, and oats and you can make these cute cookies for your pup, or for a doggy friend of yours. Not only are these easy to make, but they are so much more affordable than store-bought treats and dogs LOVE them!
Prep: 15 minutes mins
Cook: 30 minutes mins
Total: 45 minutes mins
Prep: 15 minutes mins
Cook: 30 minutes mins
Total: 45 minutes mins
Servings: 40 (Makes about 40 treats depending on the cookie cutter size))
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Ingredients
- 2 cups oats (old fashioned, 1-minute oats, or instant), plus more if needed- see step 3
- 2 medium ripe bananas
- ½ cup natural peanut butter
US Customary - Metric
Instructions
Preheat your oven to 300F (150C). Line a baking sheet with parchment paper.
Add the oats to a food processor and grind until they reach a fine powder. (If you do not have a food processor, see the recipe notes for other options). Add the bananas and peanut butter and blend until a sticky dough is formed.
Remove from the food processor and roll out on a lightly floured surface. (Use whole wheat flour, more ground oats, or another dog-safe flour that you have on hand). I used a heart cookie cutter to cut out the treats but you could use any cookie cutter, or just cut them into squares with a knife or pizza cutter.
Lay the treats on the prepared baking sheet and bake for 25 to 30 minutes, until the treats are puffed up a bit, dry and dark brown on the bottoms, (they will still feel soft when first removed from the oven). The treats will get a bit more firm once they are cool but will still be a slightly softer dog treat. Let cool before giving one to your pup. Store in an air-tight container at room temperature for up to 1 week, in the fridge for up to 2 weeks, or I like to store them in my freezer which makes them firmer and makes them stay fresh a long time.
Notes
If you do not have a food processor, you can still make these treats. Grind the oats up in a blender or coffee grinder, then add the ground oats to a bowl with the peanut butter and mashed banana and mix to make a dough. Or you could buy oat flour and use that instead. You will need less oat flour as it is denser, so start with 1 cup and add more as needed.
Nutrition
Serving: 1dog treat | Calories: 40kcal | Carbohydrates: 5g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 15mg | Potassium: 57mg | Fiber: 1g | Sugar: 1g | Vitamin A: 4IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 1mg
Did You Make This Recipe?Tag @itdoesnttastelikechicken on Insta and let the world see just how amazing plant-based creations can be!
Author: Sam Turnbull
Cuisine: Dog
Course: Dog Recipes
Author: Sam Turnbull
Cuisine: Dog
Course: Dog Recipes
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Reader Interactions
Comments
KarenSue says
So super easy and my 5 babies just love them. I keep them in a special treat container in the fridge so when they see it they go
Crazy!! Thank you for sharing this recipe. I am anxious to try your others.Reply
Sarah says
Can these be stored at room temp?
Reply
Sam Turnbull @ It Doesn't Taste Like Chicken says
Yes, but ensure that they are 100% dry before storing them. No moisture should remain as that is what can cause them to mold. Enjoy!
Reply
Emily Rainford says
can these last in open air? thinking about making some for a business.
Reply
Sam Turnbull @ It Doesn't Taste Like Chicken says
Hi Emily, yes they can, but in order to make sure they are safe make sure they are 100% dry and there is no moisture remaining before storing. If you happen to have a dehydrator that would be great. Enjoy!
Reply
Morgan says
These look good and so easy! Do you think you could sub in pumpkin puree for the banana and have the same outcome? And What thickness do you roll them out to? Thanks!
Reply
Sam Turnbull @ It Doesn't Taste Like Chicken says
Hi Morgan, I would recommend trying my pumpkin dog treats recipe! I usually roll them out to 1/4" - 1/2" thickness. I hope that helps 🙂
Reply
Morgan says
Thanks!
Karen solla says
can these be frozen?
Reply
Sam Turnbull @ It Doesn't Taste Like Chicken says
Hi Karen, yes, absolutely! I store mine in the freezer.
Reply
Linda D Hinde says
I even like them! I didn't have oat flour so used gluten free baking flour. Might need to adjust. I'm sure my two boyz will love them. A nice find! Tahnk you.Reply
Jess @ It Doesn't Taste Like Chicken says
I hope they do!
Reply
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5 from 349 votes (312 ratings without comment)