On Easter weekend, some wonder ... what would Jesus eat? (2024)

FAQs

On Easter weekend, some wonder ... what would Jesus eat? ›

To be specific, Jesus drank water and wine, ate only whole grain bread, abstained from pork and shellfish, and ate large quantities of healthy foods like olive oil, grapes, figs, pomegranates, various kinds of vegetables, and fish. This is “the Jesus way of eating” [p.

Aside from simple meals of bread and locally caught fish, local experts believe that Jesus also ate olives. Local experts believe that Jesus drank wine with his meals. “Only bread and wine are mentioned (in the Bible) — a simple meal, for simple folk who have been traveling, do not have a lot of money ... .”

What would Jesus eat? A diet rich in fruits, vegetables, grains, breads, beans, legumes, milk, fish and some meat would have been available 2,000 years ago in the Holy Land — the Fertile Crescent between Egypt and ancient Mesopotamia.

Lamb, which commemorates Jesus' sacrifice, is often served as the main course, as a leg, roast or stew.

Often served on Easter Sunday, lamb is referenced in a number of Christian stories and has become linked with Easter due to the reference of Jesus being the sacrificial Lamb of God.

Jesus is sending: sending the promised Holy Spirit to empower his people with his presence. Jesus is waiting: he is awaiting the day of his return, the defeat of his enemies and the celebration of being united with his bride in the new creation.

Dried fruits such as raisins or dates were certainly part of Jesus' diet but these do not have a particularly long shelf life. Fruits were normally eaten as they became ripe. Along with the olive and fig, apricots, dates and the quince were cultivated in Jesus' day.

Holy Saturday, Christian religious observance that ends the Lenten season, falling on the day before Easter Sunday. The observance commemorates the final day of Christ's death, which many Christians traditionally associate with his triumphant descent into hell or “to the dead” (see also Apostles' Creed).

The foods that have a place of honor on the festive Easter table are the decorated hard boiled eggs, which are broken and shared by all, and a lamb molded of butter or pastry, representing Christ as the “Lamb of God.” Butter may also be placed into a glass container with cloves in the form of a cross studding the top.

Traditionally people give up certain foods or behaviour during this time. Eggs, butter, milk, meat and cheese were common foods people didn't eat during this period. I was married during Lent and the church I was married in wasn't able to have flowers due to Lent.

What to eat on Holy Saturday? ›

Some Christians choose to maintain the meatless diet for the entirety of Holy Week, while others resume eating meat on Holy Saturday.

What can you eat on Good Friday? On Good Friday, it's tradition to eat fish rather than meat. According to Christians, Jesus sacrificed his flesh on what is now known as Good Friday. This is why traditionally, people abstain from meaty flesh on Good Friday.

If the Last Supper was a Passover dinner, held by Jews then as now to commemorate the exodus from Egypt, the meal would have likely included lamb. Scripture provides us with another clue: unleavened bread and wine were also on the menu.

Did Jesus eat meat? Many Christians readily assert that Jesus ate meat. Yet there isn't one instance in which he ate meat recorded in the Bible or other historical texts. Historians have frequently noted that Jesus' brother James was a vegetarian and had been raised vegetarian.

Eggs – Symbolize fertility and birth. Christians perceive the egg as a resurrection of Jesus, in which the egg itself symbolizes Jesus, who rose from the tomb. Mesopotamian Christians first adopted them as an Easter food, dying them red to represent Christ's blood.

The daily diet of the ordinary ancient Israelite was mainly one of bread, cooked grains, and legumes. Bread was eaten with every meal.