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1Placing Your Order Correctly
2Customizing Your Drink
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Co-authored byHannah MaddenReviewed bySander Raav
Last Updated: May 28, 2024
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An Old Fashioned co*cktail is a classic drink typically made with whiskey, bitters, sugar, and ice. Ordering co*cktails at a bar can be intimidating, especially if you’re new to the bar scene. To order an Old Fashioned without looking like a novice, make sure to specify what brand and type of whiskey you want, how you want your drink to taste, and what you want as a garnish.
Method 1
Method 1 of 2:
Placing Your Order Correctly
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1
Look at the menu to see if they serve Old Fashioneds. Some bars, especially co*cktail bars, will have an Old Fashioned already on their menu. If they do, read up on what they put in their Old Fashioned and see if you want to make any modifications to it before you order.[1]
- Some bars will sell their take on an Old Fashioned, or they’ll modernize it and create a “New Fashioned.”
2
Decide on your order before you go up to the bar. Bartenders move quickly, and they have a ton of people to take orders from. Don’t spend any time hemming or hawing once you get up to the bar. Instead, take a moment before you walk up to decide on the brand of liquor that you want, how bitter or sweet you want your drink, and if you’d like something special to top it.[2]
See AlsoBuild Your Best Old Fashionedco*cktail Knowledge and Techniques: Shaken, Stirred, Muddled, and StrainedClassic Old FashionedOld Fashioned Recipe | European Bartender SchoolAdvertisem*nt
3
Say your order all at once, starting with what type of whiskey you want. Order your Old Fashioned in 1 sentence so that you can tell your bartender what you want quickly. Begin by saying what brand and type of whiskey you want, and end with any adjustments you are making to the drink.
- For example, “I’ll have a Maker’s Mark Old Fashioned, extra bitter.”
- ”I’ll take a Bullet Bourbon Old Fashioned with a lemon twist.”
Tip: Speak up as you order. Most bars are noisy and you don’t want to have to repeat yourself.
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Method 2
Method 2 of 2:
Customizing Your Drink
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1
Choose between bourbon, rye, or brandy. Most bars keep those 3 classic types of whiskey on hand to make Old Fashioneds with. If you’re not sure what types the bar has, try looking behind the bartender at the shelves where they keep the liquor.
- Your bar may have more types of whiskey on hand than those 3.
- Bourbon is slightly sweeter than typical whiskeys, rye whiskey is slightly spicy, and brandy has a slightly floral taste.
2
Specify your brand of liquor. If you have a favorite brand of whiskey, you should choose which one you want in your Old Fashioned. If you don’t specify, you will probably get the cheapest option in your drink. Typical brands include Bulleit Bourbon, Wild Turkey, and Johnnie Walker.
- For example, “I’ll take a Wild Turkey Old Fashioned.”
Tip: If you aren’t sure what brand you want, your bartender can recommend one to you.
3
Ask for your drink to be more bitter or sweet. Old Fashioneds are made with bitters, which is liquor that has been flavored with herbs. True to their name, they usually make a drink more bitter or bittersweet tasting. If you want a more sweet Old Fashioned, ask for less bitters in your drink.[3]
- Typical Old Fashioneds don’t have much more than a splash of bitters in them. However, every bartender is different, and your bar could use more bitters on average.
- For example, “I’ll have a Woodford Reserve Old Fashioned, extra sweet.”
4
Request a lemon twist for a classic Old Fashioned. Some bartenders will top Old Fashioneds with orange wedges or even cherries. A classic Old Fashioned has a simple lemon twist on top to give a citrus scent as you are drinking it. If you want to stick to the classics, request a lemon twist to top your drink.[4]
- The bar you go to may not have lemon twists available.
- For example, “Can I have a Johnnie Walker Old Fashioned with a lemon twist?”
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Expert Q&A
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Question
What makes the old-fashioned drink sweet?
Yasmin Rosales
Mixology ExpertYasmin Rosales is a Bartending Expert based in South Florida. She is the Founder, CEO, and Lead Bartender at Stir it Up Mobile Bar, a mobile bar serving all of South, Florida. Since its founding in 2020, Stir It Up has become a highly respected name in the local event and mobile bartending industry, and prides itself in delivering excellence and an unmatched experience as a preferred luxury bar service. Yasmin has 18 years in the event and hospitality industry, and has made it her mission to infuse joy and a touch of sophistication into every event. In addition to Stir it Up, she owns several satellite bars, a refurbished horse trailer bar named “Glory” and manages a team of bartenders who love the industry as much as she does. She recieved an AS from Broward College in Crime Scene Technology.
Yasmin Rosales
Mixology Expert
Expert Answer
What makes an old-fashioned drink or any other drink sweet is a simple syrup. You could do this easily at home by combining equal parts water and sugar in a saucepan. Then, heat the mixture over medium heat, stirring it constantly until the sugar completely dissolves. Once dissolved and cooled, you now have a simple syrup that you can use to sweeten any drink that you like.
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Expert Interview
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About This Article
![Simple Ways to Order an Old Fashioned: 7 Steps (with Pictures) (23) Simple Ways to Order an Old Fashioned: 7 Steps (with Pictures) (23)](https://i0.wp.com/www.wikihow.com/images/thumb/5/5e/Sander_Raav.png/-crop-100-100-100px-Sander_Raav.png)
Reviewed by:
Sander Raav
Mixologist
This article was reviewed by Sander Raav and by wikiHow staff writer, Hannah Madden. Sander Raav is a Mixologist based in Seattle, Washington. He is the founder of Seattle Bartending Company, which offers co*cktail Workshops and Classes. He has over 15 years of experience bartending in multiple high-end restaurants, including 8 years as Bar Manager at The Tin Table. He has held positions as a bartender, bar manager, and as treasurer for the Seattle chapter of the United States Bartenders Guild. Sander has created and organized many bartending events, fundraisers, co*cktail classes, and presentations. He has participated in many co*cktail competitions and has garnered over a dozen wins and placements in the top 3 of national and local competitions. Thanks to his extensive competition and co*cktail knowledge, he has also judged many competitions as well. In 2020, he founded Shake, Stir & Savor, a mixology education program, and has been offering live and virtual co*cktail classes since. In his classes, Sander teaches his students to think like bartenders, while making concepts simple, easy to grasp, and replicable. This article has been viewed 56,329 times.
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