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Creating Kitchen Clones of America's Favorite Brand-Name Foods: A Cookbook
Creating Kitchen Clones of America's Favorite Brand-Name Foods: A Cookbook
By Todd Wilbur
By Todd Wilbur
Best Seller
Category: American Regional Cuisine | Cooking Methods
Category: American Regional Cuisine | Cooking Methods
Paperback $14.00
Jun 01, 1993 | ISBN 9780452269958
Ebook $6.99
Jun 01, 1993 | ISBN 9781101639863
Paperback $14.00
Jun 01, 1993 | ISBN 9780452269958
Buy from Other Retailers:
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Paperback $14.00
Jun 01, 1993 | ISBN 9780452269958
Buy from Other Retailers:
-
Ebook
Jun 01, 1993 | ISBN 9781101639863
Buy from Other Retailers:
Buy the Ebook:
- Kobo
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About Top Secret Recipes
#1 bestselling Top Secret Recipes series with more than 4 million books sold!
Have you ever wanted to make a McDonald’s® Big Mac®? What about aHostess® Twinkie®?This irresistible collection of cloned recipes is the product of years of obsessive research by self-confessed junk-food addict Todd Wilbur—and now you can make them, too!
Big food manufacturers guard their recipes like the gold in Fort Knox, but Wilbur’s dogged pursuit of taste-alike versions of his—and our—all-time favorites has paid off in this unique cookbook of 50 scrumptious treats.
Whether you’re a kid or just a kid at heart, you’ll have a great time using these step-by-steprecipes to make the incredible clones of a Burger King® Whopper®, KFC® Original Recipe® Fried Chicken, a Yoo Hoo® Chocolate Drink, and so many other famous guilty pleasure foods.
About Top Secret Recipes
#1 bestselling Top Secret Recipes series with more than 4 million books sold!
Have you ever wanted to make a McDonald’s® Big Mac®? What about aHostess® Twinkie®?This irresistible collection of cloned recipes is the product of years of obsessive research by self-confessed junk-food addict Todd Wilbur—and now you can make them, too!
Big food manufacturers guard their recipes like the gold in Fort Knox, but Wilbur’s dogged pursuit of taste-alike versions of his—and our—all-time favorites has paid off in this unique cookbook of 50 scrumptious treats.
Whether you’re a kid or just a kid at heart, you’ll have a great time using these step-by-steprecipes to make the incredible clones of a Burger King® Whopper®, KFC® Original Recipe® Fried Chicken, a Yoo Hoo® Chocolate Drink, and so many other famous guilty pleasure foods.
Also by Todd Wilbur
See all books by Todd Wilbur
Also by Todd Wilbur
See all books by Todd Wilbur
About Todd Wilbur
For more than 25 years,Todd Wilburhas been reverse-engineering America’s most iconic foods for his series of 11Top Secret Recipescookbooks. With more than five million books in print, the self-proclaimed “food hacker” has appeared in over 100 media outlets, includingThe New… More about Todd Wilbur
About Todd Wilbur
For more than 25 years,Todd Wilburhas been reverse-engineering America’s most iconic foods for his series of 11Top Secret Recipescookbooks. With more than five million books in print, the self-proclaimed “food hacker” has appeared in over 100 media outlets, includingThe New… More about Todd Wilbur
Product Details
Category: American Regional Cuisine | Cooking Methods
Paperback | $14.00
Published by Plume
Jun 01, 1993 | 144 Pages | 5-5/16 x 8 | ISBN 9780452269958
Category: American Regional Cuisine | Cooking Methods
Ebook | $6.99
Published by Plume
Jun 01, 1993 | 144 Pages | ISBN 9781101639863
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Praise
Praise forTodd Wilbur’s#1 bestselling Top Secret Recipes series
“[Wilbur’s] problem isn’t that the recipes he’s devised aren’t good enough, it’s that they’re too good.”—Entertainment Weekly
“There is something magically compelling about the idea of making such foods at home…The allure is undeniable, and [the books are] stuffed with tidbits and lore you’re unlikely to find anywhere else. These probably come as close as you can get to the original recipes.”—Boston Herald
“This is the cookbook to satisfy all your cravings.”—Juli Huss, author ofThe Faux Gourmet
“The recipes are easy to follow and… by preparing your own versions of restaurant meals you will almost always save money.”—Arizona Daily Star
“[Wilbur’s] recipes use everyday supermarket ingredients to bring brand-name foods to the home kitchen. Perhaps not surprisingly, his recipes are not complex. If anything, they reflect how easy home cooking can be.”—Star Tribune(Minneapolis—St. Paul)
“The assignment: Find out how to make the tasty Jack Daniels Grill Sauce used by T.G.I. Fridays restaurants. The client: Oprah Winfrey. The gumshoe: Todd Wilbur. Mission Impossible for even the most savvy food expert. But not so for Todd Wilbur, a crackerjack culinary sleuth.”—Pocono Record
“Many of [Wilbur’s] dishy imitations come, like a box of Cracker Jacks, with a surprise inside.”—Mademoiselle
Table Of Contents
Top Secret RecipesA Little Foreword
Introduction
Convenience Food: An American Love Affair
Aunt Jemima’s® Maple Syrup
Ben and Jerry’s® Heath® Bar Ice Cream
Borden® Cracker Jack®
Brown & Haley® Almond Roca¨
Burger King® Whopper®
Carl’s Jr.® Famous Star®
Chick-Fil-A® Chicken Sandwich
Hardee’s® French Fries
Hardee’s® 1/4 Pound Hamburger
Hostess® Twinkie®
In-N-Out® Double-Double®
Jack-In-The-Box® Jumbo Jack®
Jack-In-The-Box® Taco
Kahlua® Coffee Liquer
Keeber® Soft Batch® Chocolate Chip Cookies
KFC® Buttermilk Biscuits
KFC® Cole Slaw
KFC® Original Recipe® Fried Chicken
Long John Silver’s® Batter-Dipped Fish
M&M/Mars® Caramel Twix® Bars
M&M/Mars® Snickers® Bars
McDonalds® Big Mac®
McDonalds® Egg McMuffin®
McDonalds® McD.L.T®
Mrs. Fields® Chocolate Chip Cookies
Mrs. Fields® Peanut Butter Dream Bars
Orange Julius®
Pancakes from International House of Pancakes®
Peter Paul® Mounds® and Almond Joy®
Pogen’s® Gingersnaps
Reese’s Peanut Butter Cups®
Sara Lee® Original Cream Cheesecake
See’s® Butterscotch Lollipop
Taco Bell® Enchirito
Tastykake® Butterscotch Krimpets®
Tastykake® Peanut Butter Kandy Kakes®
Twin Dragon® Almond Cookies
Wendy’s® Chili
Wendy’s® Frosty®
Trademarks
Bibliiography
Index
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Top Secret Recipes
Category: American Regional Cuisine | Cooking Methods
Category: American Regional Cuisine | Cooking Methods
Top Secret Recipes
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Paperback
Jun 01, 1993 | ISBN 9780452269958
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